Buscar
Mostrando ítems 91-100 de 197
Evaluación del potencial de microalgas endémicas para el cultivo de Artemia franciscanaAssessment of endemic microalgae as potential food for Artemia franciscana culture
(Pontificia Universidad Católica de Valparaíso, 2015)
Canning of Yams: Absorption and Removal of Sulfur Dioxide During ProcessingTítulo en español
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 1980)
Monitoring the characteristics of cultivable halophilic microbial community during salted-ripened anchovy (Engraulis anchoita) production
(Elsevier Science, 2018-08)
The halophilic microbial community of the salted-ripened anchovy process was studied. Samples from raw materials (salt and fresh anchovies) and from the stages of brining and ripening were collected and analyzed for their ...
Sobre os dolomitos e o processo da dedolomitização na formação Irati (permiano) do estado de São Paulo
(Universidade de São Paulo, Instituto de Geociências, 1975)
Effects of acidic broth and juices on the growth and survival of verotoxin-producing Escherichia coli (VTEC)
(Academic Press Ltd - Elsevier Science Ltd, 2005-10)
Five verotoxin-producing non-O157:H7 Escherichia coli (VTEC) isolates (serotypes O26:H11, O91:H21, O111:H-, O145:H-, O174:H21) from hamburger and cattle, one O157:H7 clinical strain (human) and one O157:H7 strain isolated ...
Using surface downhole ERT for detecting contaminants in deep aquifers due to the exploitation of oil reservoirs
(European Association of Geoscientists & Engineers, 2018-02)
The exploitation of a hydrocarbon reservoir, whether conventional or unconventional, may cause environmental damages. Even though sink wells used by oil companies are located much deeper than aquifers, they may eventually ...
Seismic Signatures of Fractured Porous Rocks: The Partially Saturated Case
(Blackwell Publishing, 2020-08)
Seismic attenuation and phase velocity dispersion due to mesoscopic fluid pressure diffusion (FPD) have received increasing attention due to their inherent sensitivity to the hydromechanical properties of monosaturated ...