Articulo
Effects of postharvest treatments on gene expression in Prunus persica fruit: Normal and altered ripening
Postharvest Biology and Technology
Registro en:
15090007
15090007
Autor
Pavez, L.
Hödar, C.
Olivares, F.
González, M.
Cambiazo, V.
Institución
Resumen
Peach (Prunus persica) fruit have a short shelf-life, and the most common method employed to delay ripening and increase their postharvest life is cold storage. However, after extended storage at low temperature some cultivars have alterated ripening proc FONDAP FONDAP