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Isolation of Mycobacterium gordonae from poultry slaughterhouse water in São Paulo State, Brazil
(2005-09-13)
Water samples (24 untreated water, 12 treated water and 24 served water) used in different stages of the slaughter process were examined to identify a possible source of pathogenic mycobacteria. The isolates were identified ...
Insects associated with chicken manure in a breeder poultry farm of Central Chile
(Facultad de Ciencias Veterinarias, Universidad Austral de Chile, 2011)
Clostridium perfringens in ingredients of poultry feed and control of contamination by chemical treatments
(Poultry Science Assoc Inc, 2013-12-01)
Broiler feed can include meat and bone animal meal and vegetable meal, and one of the major contaminants of these feed components can be Clostridium perfringens. Because chemicals have the potential to inhibit the growth ...
Listeria monocytogenes in two different poultry facilities: Manual and automatic evisceration
(POULTRY SCIENCE ASSOC INC, 2009)
Listeriosis is a serious foodborne disease caused by Listeria monocytogenes, a pathogen often found in food processing plants. Poultry meat and its derivatives may harbor L. monocytogenes even if good manufacturing practices ...
Drinking water as a risk factor to poultry health
(Fundação APINCO de Ciência e Tecnologia Avícolas, 2004-12-01)
In the poultry industry, the use of water with adequate physical, chemical and microbiological quality it is of fundamental importance. Since many birds have access to the same water source, quality problems will affect a ...
Evaluation of isopathic treatment of Salmonella enteritidis in poultry
(Elsevier B.V., 2006-04-01)
Background. Salmonellosis is a common problem worldwide in commercially reared poultry. It is associated with human Salmonellosis. No fully satisfactory method of control is available.Method: Nosodes to an antibiotic-resistant ...
SALMONELLA IN POULTRY FEEDS IN BRAZIL
(Soc Brasileira Microbiologia, 1993-01-01)
This experiment was undertaken to determine the possible presence of Salmonella in poultry diets. A total of two hundred samples of ration from 4 commercial poultry feed industries were examined. The results revealed the ...
Characterization of the Poultry Litter Biomass for Production of Biochar
(Brazilian Chemical Soc, 2019-07-01)
Brazil emerges as the world's second-largest producer of broiler chicken. In production, there is the formation of the poultry litter, usually consisting of sawdust, water, feed, droppings and feather of the chickens. After ...
Identification and characterization of atypical enteropathogenic and Shiga toxin-producing Escherichia coli isolated from ground beef and poultry breast purchased in Botucatu, Brazil
(2019-01-01)
Atypical enteropathogenic (serotypes O4:H16, O8:H25, O68:H2, O105:H7, and OR:H25) and Shigatoxigenic (ONT:H46) Escherichia coli were isolated from samples of ground beef and poultry breast purchased in Botucatu, Brazil. ...
Evaluation of three enrichment broths and five plating media for Salmonella detection in poultry
(Soc Brasileira Microbiologia, 2005-04-01)
We evaluated the effectiveness of Selenite Cystine (SC), Tetrathionate Brilliant Green (TBG) and Rappaport Vassiliadis (RV) broths for Salmonella isolation. We also tested three classic plating media, Salmonella-Shigella-Agar ...