Mostrando ítems 1-10 de 2106
Uso de alimentos convenientes : uma proposta de modelo conceitual
(Universidade Federal de São CarlosUFSCarPrograma de Pós-Graduação em Engenharia de Produção - PPGEPCâmpus São Carlos, 2017-03-08)
Convenience food can provide individuals with savings in time and effort – both physical and mental – at all stages of food provisioning, from meal planning to cleaning up. In this sense, its consumption fits into the ...
Avaliação de programas sociais: uma análise do impacto do Bolsa Família sobre o consumo de alimentos
(Universidade Federal de São CarlosBRUFSCarPrograma de Pós-Graduação em Economia - PPGEc-So, 2012-01-24)
This thesis aims to evaluate the impact of the Bolsa Familia Programme in food consumption of attended families. Given that the beneficiaries are poor and extremely poor families, we want to know what are the program s ...
Dietas alimentares e as emissões de gases de efeito estufa nas capitais brasileiras
(Universidade Federal de São CarlosUFSCarPrograma de Pós-Graduação em Economia - PPGEc-SoCâmpus Sorocaba, 2018-03-08)
Food consumption has two distinct consequences on welfare: on the one hand, it determines the nutritional situation of consumers; on the other hand, it affects the emissions of greenhouse gases (GHG), thus impacting global ...