Fisetin yeast-based bio-capsules via osmoporation: effects of process variables on the encapsulation efficiency and internalized fisetin content

article

Fecha

2016-03-16

Registro en:

CÂMARA, Antonio Anchieta de; DUPONT, Sébastien; BENEY, Laurent; GERVAIS, Patrick; ROSENTHAL, Amauri; CORREIA, Roberta Targino Pinto; PEDRINI, Márcia Regina da Silva. Fisetin yeast-based bio-capsules via osmoporation: effects of process variables on the encapsulation efficiency and internalized fisetin content. Applied Microbiology And Biotechnology, [S.L.], v. 100, n. 12, p. 5547-5558, 16 mar. 2016. Disponível em: 30 nov. 2021. http://dx.doi.org/10.1007/s00253-016-7425-8.

5547–5558

https://repositorio.ufrn.br/handle/123456789/45088

10.1007/s00253-016-7425-8

http://repositorioslatinoamericanos.uchile.cl/handle/2250/3970339

Autor

Câmara Júnior, Antonio Anchieta

Dupont, Sébastien

Beney, Laurent

Gervais, Patrick

Rosenthal, Amauri

Correia, Roberta Targino Pinto

Pedrini, Márcia Regina da Silva

Institución

Universidade Federal do Rio Grande do Norte (Brasil)

Materias

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