Dissertação
Buddleja thyrsoides Lam.: estudo morfoanatômico, fitoquímico e biológico
Fecha
2007-12-19Registro en:
MAHLKE, Janaína Dorneles. BUDDLEJA THYRSOIDES LAM.: MORPHOANATOMIC,
PHYTOCHEMICAL AND BIOLOGICAL STUDY. 2007. 118 f. Dissertação (Mestrado em Farmacologia) - Universidade Federal de Santa Maria, Santa Maria, 2007.
Autor
Mahlke, Janaína Dorneles
Institución
Resumen
The Scrophulariaceae family is composed of some 25 genera and more than 1200 species.
The genus Buddleja, widely distributed around the world, belongs to this family presently.
Buddleja thyrsoides Lam. species, object of study in this work, is distributed in the southern
of Brazil region and is popularly known by barbasco and cambarazinho-do-campo. Flowers
and leaves decoction are used to treat bronchitis, asthma and cough. The first step of this
was the morphoanatomical study of B. thyrsoides leaves aiming to established the identity of
the species. The leaves present lanceolate-linear shape, straight adaxial face, serrata to subentire
margin and little revolute close to the basis. The epidermis is uniseriate, with the
epidermal cells of the adaxial face bigger than those of abaxial face, stomata and trichomes
in abaxial face. The mesophyll is heterogeneous, bifacial and presents brachiblasts and
crystals in druse form. The vascular system is of the open collateral type. Phytochemical
screening showed alkaloids, flavonoids, cumarins, organic acids, antocyanic heterosides,
saponins and volatile oils. The antioxidant activities, total phenolic contents, antimicrobial
activities, antiplatelet action, acetylcholinesterase enzyme inhibition and toxicity of the crude
extract (70% ethanol macerate) and dichloromethane, ethyl acetate and butanolic fractions of
Buddleja thyrsoides were investigated. Total phenolic contents varied from 214.07 to 438.4
mg / g. The crude extract and fractions in order of increasing polarity exhibited scavenging
activity with IC50 equal to 186.04, 137.70, 146.89, 165.71 μg/mL. A positive correlation
between antioxidant activity and total phenolic contents was observed, where the ethyl
acetate and dichloromethane fractions had the best results in both tests. The butanolic
fraction was effective against S. cerevisiae (62.5 μg / mL for MIC and MFC) in the
assessment of antimicrobial activity. The dichloromethane and ethyl acetate fractions were
effective against S. aureus (250 and 500 μ g / mL for CIM and CBM), respectively. The crude
extract and the fractions of B. thyrsoides did not shown toxicity against Artemia salina. The
fractions (in order of increasing polarity) and crude extract showed antiplatelet action (42.35,
40.68, 43.57 and 41.52% respectively), whereas the AAS afforded 58.36% of inhibition. The
crude extract inhibited in 22.77% the acetylcholinesterase enzyme after 24 hours. The major
components of the essential oil were germacreno D (27.16%), 1,10-di - epi-cubenol (13.37%)
and α - Cadinol (12.95%), biciclogermacreno (9.00%), δ - cadineno (8.59%) and cariofileno E
(5.26%).