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The potential for first-generation ethanol production from sugarcane
(JOHN WILEY & SONS LTD, 2010)
Ethanol production from sugarcane, mainly in Brazil, on the basis of first-generation technology (22.5 billion liters, in 2007/2008 season, in 3.4 million hectares) replaces 1% of the gasoline used in the world today and ...
Genetic differences in tolerance to ethanol: A study in UChA and UChB rats
(1981)
The development of tolerance to ethanol was studied in two strains of rats, UChA (low ethanol consumer) and UChB (high ethanol consumer), by the sleeping time test. Marked tolerance (perhaps both metabolic and tissue) ...
Effect of ethanol on regulation of (Na + K)-adenosine triphosphatase by aldosterone and dexamethasone in cultured renal papillary collecting duct cells
(2002)
Chronic ethanol exposure causes alterations in biologic
membranes of different cell types. (Na + K)–adenosine
triphosphatase (ATPase), a membrane-bound enzyme
inhibited by the acute presence of ethanol, increases
its ...
Thermal behavior and kinetics assessment of ethanol/gasoline blends during combustion by thermogravimetric analysis
(2017-01-01)
The use of ethanol as a fuel or as an additive blended with gasoline is very important for most countries, which aim to reduce the heavy dependence on fossil fuels and mitigate greenhouse gases emission. An increased use ...
Life cycle assessment of sugarcane ethanol production in India in comparison to Brazil
(Springer HeidelbergHeidelbergAlemanha, 2014)
Investigation of a Pt3Sn/C Electro-Catalyst in a Direct Ethanol Fuel Cell Operating at Low Temperatures for Portable Applications
(ELECTROCHEMICAL SCIENCE GROUPBELGRADE, 2012)
A 20% Pt3Sn/C catalyst was prepared by reduction with formic acid and used in a direct ethanol fuel cell at low temperatures. The electro-catalytic activity of this bimetallic catalyst was compared to that of a commercial ...
Environmental and economic assessment of sugarcane first generation biorefineries in Brazil
(SpringerNew YorkEUA, 2012)
Olfactory preference for ethanol following social interaction with an intoxicated peer in adolescent rats exposed to ethanol in-uteroPreferencia por el olor del etanol tras la interacción social con un congénere intoxicado en ratas adolescentes expuestas a la droga in-útero
(Universidad de Oviedo, 2013-07)
Background: Prenatal exposure to ethanol and later socially mediated exposure predicts ethanol intake in human adolescents. Animal rat models indicate that brief interactions with an ethanol-intoxicated peer result in ...
Chronic ethanol intake leads to structural and molecular alterations in the rat endometrium
(2016-05-01)
We described the effects of low- and high-dose ethanol intake on the structure and apoptosis signaling of the uterine endometrium of UChA and UChB rats (animals with voluntary ethanol consumption). Thirty adult female rats, ...
Interaction between the production of ethanol and glycerol in fed-batch bioreactors
(2019-04-01)
During alcoholic fermentation, most of the substrates supplied to the yeasts are converted into ethanol and carbon dioxide generating energy for cell maintenance. However, some of these substrates end up being diverted to ...