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Composition of carotenoids from commercial products of caja (Spondias lutea)
(Academic Press IncSan DiegoEUA, 2001)
β-carotene attenuates the paradoxical effect of tobacco smoke on the mortality of rats after experimental myocardial infarction
(2005-09-01)
The objective of this study was to investigate the effects of exposure to tobacco smoke (ETS) in rats that were or were not supplemented with dietary β-carotene (BC), on ventricular remodeling and survival after myocardial ...
beta-Carotene biotransformation to obtain aroma compounds
(Soc Brasileira Ciencia Tecnologia AlimentosCampinasBrasil, 2010)
Characterization and Shelf Life of beta-Carotene Loaded Solid Lipid Microparticles Produced With Stearic Acid and Sunflower Oil
(Inst Tecnologia ParanaCuritiba-paranaBrasil, 2013)
Structural Characterization Of Beta-carotene-incorporated Nanovesicles Produced With Non-purified Phospholipids
(Elsevier Science BVAmsterdam, 2016)
Development of a Lipid Particle for beta-Carotene Encapsulation Using a Blend of Tristearin and Sunflower Oil: Choice of Lipid Matrix and Evaluation of Shelf Life of Dispersions
(Faculty Food Technology BiotechnologyZagrebCroácia, 2013)
Beta-carotene-loaded Nanostructured Lipid Carriers Produced By Solvent Displacement Method
(Elsevier Science BVAmsterdam, 2016)
Correlation between carotenoid concentrations in serum and normal breast adipose tissue of women with benign breast tumor or breast cancer
(1998-11-01)
To evaluate the relationship between carotenoid concentrations in serum and breast tissue, we measured serum carotenoid concentrations and endogenous carotenoid levels in breast adipose tissue of women with benign breast ...
Avaliação da metodologia analítica para determinação de beta-caroteno em macarrão fortificadoEvaluation of the analytical methodology for the determination of beta-carotene in fortified pasta
(Sociedade Brasileira de Ciência e Tecnologia de Alimentos, 1998)