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Olive cultivation in the southern hemisphere: flowering, water requirements and oil quality responses to new crop environments
(Frontiers, 2017-10)
Olive (Olea europaea L.) is a crop well adapted to the environmental conditions prevailing in the Mediterranean Basin. Nevertheless, the increasing international demand for olive oil and table olives in the last two decades ...
Differential efficiency of two strains of the arbuscular mycorrhizal fungus Rhizophagus irregularis on olive (Olea europaea) plants under two water regimes
(Springer, 2013-10)
The water regime affects a wide variety of physiological and biochemical processes in plants including an increased production of reactive oxygen species (ROS) capable of causing oxidative damage to proteins, DNA and lipids. ...
Floral Quality and Inflorescence Architecture in Olea europaea 'Arauco' (La Rioja, Argentina)
(International Society for Horticultural Science, 2014-11)
Floral quality is often overlooked as being one of the key yield determinants in olive. One aspect of floral quality is the number of perfect hermaphroditic flowers with both male and female reproductive parts relative to ...
Evaluation of Arbuscular Mycorrhizal Fungi Capacity to Alleviate Abiotic Stress of Olive (Olea europaea L.) Plants at Different Transplant Conditions
(Hindawi Publishing Corporation, 2014-02)
The capacity of roots to sense soil physicochemical parameters plays an essential role in maintaining plant nutritional and developmental functions under abiotic stress. These conditions generate reactive oxygen species ...
Dynamics of Fatty Acids, Tocopherols and Phenolic Compounds Biogenesis During Olive (Olea europaea L.) Fruit Ontogeny
(Springer, 2016-08)
Fatty acids, tocopherols, and phenolic compounds biogenesis from two major Spanish olive cultivars (Arbequina and Manzanilla) were analyzed for the function of the thermal regime during the fruit ontogeny in a non-Mediterranean ...
Dynamics of shoot and fruit growth following fruit thinning in olive trees: Same season and subsequent season responses
(Elsevier Science, 2015-08)
The need to understand how the balance between vegetative and reproductive growth in olive trees is modified by different crop loads has become more important over the last 20 years due to increasing planting densities and ...
Responses of olive tree yield determinants and components to shading during potentially critical phenological phases
(Elsevier Science, 2015-03)
Shading for short periods during potentially critical phenological phases can improve our understanding of the processes underlying the reductions in crop performance when solar radiation is limiting in high density orchards. ...
Water relations, biochemical - physiological and yield responses ofolive trees (Olea europaea L. cvs. Arbequina and Manzanilla) underdrought stress during the pre-flowering and flowering period
(Elsevier Science, 2013-05-10)
In arid and semiarid regions from Argentina, where the main olive production areas are located, evapotranspiration is high and rainfall is minimal during winter and spring months, as compared with the Mediterranean region ...
Oil biogenesis and antioxidant compounds from "Arauco" olive (Olea europaea L.) cultivar during fruit development and ripening
(Wiley Vch Verlag, 2015-03)
"Arauco" is the only olive (Olea europaea L.) cultivar recognized from Argentina in the World Catalogue of Olive Varieties. Drupes from this cultivar were handpicked at different stages of fruit development and ...
Yield and Water Productivity Responses to Irrigation Cut-off Strategies after Fruit Set Using Stem Water Potential Thresholds in a Super-High Density Olive Orchard
(Frontiers Research Foundation, 2017-07)
An increase in the land area dedicated to super-high density olive orchards has occurred in Chile in recent years. Such modern orchards have high irrigation requirements, and optimizing water use is a priority. Moreover, ...