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A digital image-based traceability tool of the geographical origins of Argentine propolis
(Elsevier Science, 2016-04)
Propolis is a hive product prepared by honeybees (Apis mellifera L.) widely used in pharmaceutical and food preparationsthat plays beneficial roles beyond basic nutrition and therapeutic properties. These benefits are ...
Classification of cowpea beans using multielemental fingerprinting combined with supervised learning
(Elsevier, 2019-01)
Multielemental compositions (Ag, As, Ba, Be, Cd, Cs, Co, Cr, Cu, Mo, Ni, Pb, Sb, Se, Sn, Sr, Tl, Rb, V, and Zn) of 106 cowpea bean samples belonging to different varieties collected from the province of Corrientes in ...
Protected geographical identification of honey by spark discharge-assisted laser-induced breakdown spectroscopy (LIBS)
(Perkin-Elmer Corporation, 2021-05)
Honey is a natural food that is valued worldwide for its nutritional and therapeutic values. Therefore, authentication of honey according to the geographical origin is a guarantee of the genuine properties. In this article, ...
Data mining approach based on chemical composition of grape skin for quality evaluation and traceability prediction of grapes
(Elsevier, 2019-07)
The knowledge of wine origin is an important aspect in winemaking industries due to the Denomination of Controlled Origin. In this work, a data mining algorithms comparison study of grape-skin samples from five regions of ...
Intra-regional classification of grape seeds produced in Mendoza province (Argentina) by multi-elemental analysis and chemometrics tools
(Elsevier, 2018-03)
The feasibility of the application of chemometric techniques associated with multi-element analysis for the classification of grape seeds according to their provenance vineyard soil was investigated. Grape seed samples ...