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Evaluación de la ración alimenticia controlada en horas en pollos parrilleros
(2016-12)
The research evaluates the weight gain, feed conversion and mortality, two treatments were performed, controlling the environmental conditions, the food restriction was applied to T1 from 21 days to 56 days. Comparing the ...
Evaluación de parámetros zootécnicos a distintas edades del destete en engorde de cobayos (Cavia porcellus)
(2019-03)
To evaluate the optimal weaning age at 7, 14 and 21 days in the zootechnical parameters in fattening guinea pigs. Whose result gives us weaned animals at 21 days has greater weekly weight gain, lower mortality and higher ...
Evaluación del crecimiento y mortalidad en cobayos suplementados con pulpa de naranja
(2016-09)
This document consist in evaluate the growth and mortality of guinea pigs weaned at 15 days supplemented with orange pulp, the variables analyzed were: body weight, weight gain, feed intake, feed conversion and mortality ...
Evaluación de tres niveles de zeolita (1.5 - 3.0 y 4.5%) en la alimentación de pollos broiler y su efecto en el comportamiento productivo
(2017-07)
The research evaluated weight gain, feed conversion and mortality, four treatments were performed, with different zeolite supplementation, from day one, until day 49. Comparing treatments there was no significant difference ...
Evaluación de dos niveles de fitasas en la dieta de cerdos en la etapa de engorde
(2019-02)
The research aimed to evaluate two levels of phytases in the diet of pigs. Which was performed with 15 pigs divided into three groups, with five animals per cage, establishing three treatments composed of different percentage ...
Evaluación y uso de la terapia de hidratación intravenosa en pacientes con desnutrición severa
(Universidad de Cuenca, 1995-11-11)