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Do all tannins have similar nutritional effects? A comparison of three Brazilian fodder legumes
(Elsevier B.V., 2005-04-04)
Three tropical legumes, namely Leucaena leucocephala, Sesbania sesban and Cajanus cajan, were subjected to chemical analysis plus in vitro, in situ and in vivo evaluations. Three different assays were used to determine ...
Anthocyanins and tannins in ozone-fumigated guava trees
(Pergamon-Elsevier B.V. Ltd, 2009-09-01)
Psidium guajava "Paluma", a tropical tree species, is known to be an efficient ozone indicator in tropical countries. When exposed to ozone, this species displays a characteristic leaf injury identified by inter-veinal red ...
Potencialidades da utilização de taninos na conservação de forragens e nutrição de ruminantes-revisão
(2007-11-21)
This review present a discussion abouth the tannins. The tannins are compounds that have the ability to bind other macromolecules, reducing their availability to animal metabolism. This characteristic can be benefic or ...
Effect of lentil tannins on albumin hydrolysis by trypsin
(Sociedade Brasileira de Ciência e Tecnologia de Alimentos, 1997-12-01)
Os taninos da casca da semente de lentilha foram extraídos e purificados, levados à interação com albumina isolada de lentilha e com caseína; e estudados por turbidimetria. As interações da albumina e caseína com taninos ...
LENTIL TANNIN-GLOBULIN INTERACTIONAND and IN VITRO HYDROLYSIS
(Sociedade Brasileira de Ciência e Tecnologia de Alimentos, 1998-08-01)
As frações protéicas foram isoladas dos cotiledones e os taninos isolados e purificados da casca da lentilha. A fração globulina correspondeu a 42,7 % do nitrogenio total da farinha de lentilha representando a fração ...
Digestibility of feeds containing sorghum, with and without tannin, for broiler chickens submitted to three room temperatures
(Fundação APINCO de Ciência e Tecnologia Avícolas, 2004-03-01)
The traditional method of total excreta collection was applied, using 30 to 40 day old male Ross 308 broiler chickens. One hundred and eight broiler chickens were used, randomly assigned to a 3x3 factorial experimental ...
Effect of Mouriri pusa tannins and flavonoids on prevention and treatment against experimental gastric ulcer
(Elsevier B.V., 2010-08-19)
Aim of the study: Mouriri pusa, popularly known as manapuca or jaboticaba do mato, is a plant from Brazilian cerrado that has been found to be commonly used in the treatment of gastrointestinal disturbs in its native region. ...
Performance and carcass characteristics of young cattle fed with soybean meal treated with tannins
(Animal Science Journal, 2018)
Antimicrobial, Cytotoxic and Antioxidant Activities and Determination of the Total Tannin Content of Bark Extracts Endopleura uchi
(Mdpi Ag, 2011-04-01)
Endopleura uchi is a typical Amazonian tree and its bark is popularly employed in the preparation of teas against myomas, arthritis, influenza, diarrhea and cancer. In this study, the antioxidant activity, cytotoxicity and ...
Anthelmintic effect of plant extracts containing condensed and hydrolyzable tannins on Caenorhabditis elegans, and their antioxidant capacity
(2013-02-18)
Although tannin-rich forages are known to increase protein uptake and to reduce gastrointestinal nematode infections in grazing ruminants, most published research involves forages with condensed tannins (CT), while published ...