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Plan de marketing "My Starbucks rewards" : lanzamiento "My Starbucks rewards" en Argentina
(Universidad de San Andrés. Escuela de Administración y Negocios, 2016-01)
Fingerprint and authenticity roasted coffees by 1H-NMR: the Brazilian coffee case
(2018-02-01)
With globalization, it has become necessary to adopt policies to regulate the coffee market, addressing problems including the authenticity and traceability of products. It is therefore important to establish methodologies ...
Evolution of coffee terms of trade of Costa Rica and Colombia
(2017-07)
The evolution of terms of trade in agriculture has been widely discussed in the research agenda, nonetheless, there is no observable unique path in the agriculture sector. This research addresses the evolution of coffee´s ...
What fills your cup of coffee? The potential of geographical indication for family farmers' market access
(2019-09-12)
Coffee is one of the most consumed food products in the world. In general, it is produced by family farmers in the tropics, often at risk of poverty conditions and in close interaction with highly biodiverse biomes. The ...
Relational exchange and partnerships: the Ipanema Coffee case
(Organizações Rurais & Agroindustriais, 2016)
Quality and physiological state of coffee at harvest and its effect on yield in Puerto RicoCalidad y estado fisiológico del café al momento de la cosecha y su efecto en el rendimiento en Puerto Rico
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 2016)
Direct trade in the specialty coffee market: contributions, limitations and new lines of research
(Escola Superior de Propaganda e Marketing, 2020)