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Antimicrobial susceptibility of coagulase-negative Staphylococci isolated from mastitic cattle in Brazil
(Universidade Federal de Minas Gerais (UFMG), Escola de Veterinária, 2008-02-01)
Um total de 109 cepas de Staphylococci coagulase-negativa foi isolado de leite de vacas com mastite clínica e subclínica, em 35 fazendas, situadas em nove estados brasileiros, no período de fevereiro a maio de 2005. Os ...
Antimicrobial susceptibility of coagulase-negative Staphylococci isolated from mastitic cattle in Brazil
(Universidade Federal de Minas Gerais, Escola de Veterinária, 2008)
Um total de 109 cepas de Staphylococci coagulase-negativa foi isolado de leite de vacas com mastite clínica e subclínica, em 35 fazendas, situadas em nove estados brasileiros, no período de fevereiro a maio de 2005. Os ...
Evaluation of reference values for phenotypic tests to detect oxacillin resistance in coagulase-negative staphylococci
(2018-04-01)
Aim: To evaluate the adequacy of the disc-diffusion test and E-test® compared with detection of mecA for coagulase-negative staphylococci isolated from blood cultures, nasal swabs and wounds. Results: Agreement between all ...
Comparison of methods for the identification of coagulase-negative staphylococci
(Instituto Oswaldo Cruz, Ministério da Saúde, 2004-12-01)
Coagulase-negative staphylococci (CNS) species identification is still difficult for most clinical laboratories. The scheme proposed by Kloos and Schleifer and modified by Bannerman is the reference method used for the ...
Comparison of methods for the identification of coagulase-negative staphylococci
(Fundaco Oswaldo Cruz, 2004-12-01)
Coagulase-negative staphylococci (CNS) species identification is still difficult for most clinical laboratories. The scheme proposed by Kloos and Schleifer and modified by Bannerman is the reference method used for the ...
Detection of enterotoxins genes in coagulase-negative staphylococci isolated from foods
(Springer, 2006-01-01)
Staphylococcal food poisoning is caused by ingestion of enterotoxins preformed in the food contaminated essentially through human manipulation or raw material obtained from animals. Although coagulase-positive Staphylococcus ...
Study of virulence factors in coagulase-negative staphylococci isolated from newborns
(Instituto Oswaldo Cruz, Ministério da Saúde, 2006-09-01)
Coagulase-negative staphylococci (CNS) have been identified as the etiological agent in various infections and are currently the microorganisms most frequently isolated in nosocomial infections. However, little is known ...
Study of virulence factors in coagulase-negative staphylococci isolated from newborns
(Fundaco Oswaldo Cruz, 2006-09-01)
Coagulase-negative staphylococci (CNS) have been identified as the etiological agent in various infections and are currently the microorganisms most frequently isolated in nosocomial infections. However little is known ...
Coagulase-negative staphylococci clones are widely distributed in the hospital and community
(2021-07-01)
Coagulase-negative staphylococci (CoNS) may be considered contaminants when isolated from clinical specimens but may also be a cause of true infection. This study aimed to compare the clonality and SCCmec type of a collection ...
Detection of enterotoxins genes in coagulase-negative staphylococci isolated from foods
(Sociedade Brasileira de Microbiologia, 2006-03-01)
A intoxicação alimentar estafilocócica ocorre devido à ingestão de alimentos contaminados com enterotoxinas. Essa contaminação tem sido oriunda, principalmente, da manipulação humana, ou de matérias-primas procedentes de ...