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Biofortification quality in bananas monitored by energy-dispersive X-ray fluorescence and chemometrics
(2021-11-15)
Biofortification is a nutritional strategy used to enhance nutrients in a variety of staple foods. As bananas and plantains (Musa spp.) are considered staple food in many developing countries, monitoring zinc (Zn) content ...
Melhoramento genetico da bananeira.
(Pesquisa Agropecuaria Brasileira, Brasilia, v.33, n.5, p.693-703, maio 1998., 1998)
Cereal bars produced with banana peel flour: evaluation of acceptability and sensory profile
(Wiley-Blackwell, 2018-01-01)
BACKGROUNDA mixture design was used to investigate the effects of banana peel flour, rice flakes and oat flour on sensory acceptability of cereal bars, with subsequent evaluation of sensory profile of products identified ...
Combinações de laxantes e biomassa de banana verde no tratamento de constipação funcional em crianças e adolescentes: estudo randomizado
(2018-01-01)
Objectives: Evaluate the effect of combinations of green banana biomass and laxatives in children and adolescents with chronic constipation. Methods: This was a randomized study of 80 children and adolescents with functional ...
Modificacoes pos-colheita de banana 'prata' y-irradiada.
(Pesquisa Agropecuaria Brasileira, Brasilia, v.31, n.9, p.599-607, set. 1996., 2011)
Consumo de masas, biodiversidad y fitomejoramiento del banano de exportación, 1920-1890
(Universidad Nacional - Universidad de Costa Rica, 2012)
Sigatoka disease reduces the greenlife of bananas
(ELSEVIER SCI LTD, 2009)
Sigatoka disease (SD) of bananas is caused by the pathogenic fungus Mycosphaerella musicola Leach. This disease provokes necrotic lesions on leaves and serious infestations can lead to a substantial reduction in the leaf ...
Severity of banana leaf spot in an intercropping system in two cycles of banana Prata Ana
(Brazilian Soc Plant Breeding, 2008-12-01)
Prata Ana is the most planted banana cultivar in northern Minas Gerais, Brazil. It is however susceptible to several pathogens. This study was carried out to evaluate the disease severity of banana leaf spot in the Prata ...
Perspectives on the application of biotechnology to assist the genetic enhancement of plantain and banana (Musa spp.)
(Pontificia Universidad Católica de Valparaíso, 1998)