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Performance, carcass yield, and qualitative characteristics of breast and leg muscles of broilers fed diets supplemented with vitamin E at different ages
(Fundação APINCO de Ciência e Tecnologia Avícolas, 2007-06-01)
The effects of vitamin E supplementation (300 mg/kg diet) in the diet of broiler chickens for different periods during rearing on the performance and qualitative traits of breast and leg muscles were evaluated. Seven hundred ...
Immunomodulatory Effects of Dietary β-glucan and Vitamin C in Nile Tilapia, Oreochromis niloticus L., Subjected to Cold-induced Stress or Bacterial Challenge
(2015-01-01)
To determine the dietary β-glucan and vitamin C levels that would enable the fish to cope with different stress, 252 tilapia (16.86 ± 0.24 g) were distributed in thirty six 250-L aquaria and fed experimental diets for 60 ...
High prevalence of inadequate calcium and vitamin D dietary intake in two cohorts of pregnant women
(Cadernos Saude Publica, 2016-12-01)
This study aimed to identify the prevalence of inadequate calcium and vitamin D dietary intake and related factors in two cohorts of pregnant women according to trimester of pregnancy. Two 24-hour dietary recall tests were ...
The world pandemic of vitamin D deficit culd possibly be explained by cellular inflammatory response activity induced by the renin angiotensin system
(American Physiological Society, 2013-01-30)
This review attempts to show that there may be a relationship between inflammatory processes induced by chronic overstimulation of the renin-angiotensin system (RAS) and the worldwide deficiency of vitamin D (VitD) and ...
Vitamin D deficiency is associated with poor breast cancer prognostic features in postmenopausal women
(2017-11-01)
This study aimed to evaluate the association between pretreatment vitamin D (VD) deficiency with breast cancer prognostic features in Brazilian postmenopausal women. An analytical cross sectional study was conducted with ...
Vitamina K: metabolismo e nutrição
(Pontifícia Universidade Católica de Campinas, 2001-12-01)
O objetivo desta revisão foi discutir aspectos que envolvem a compreensão do metabolismo da vitamina K e os recentes avanços quanto ao papel da vitamina na nutrição humana. São abordadas questões sobre as fontes da vitamina, ...
Use of vitamin D to reduce lameness in broilers reared in harsh environments
(Fundação APINCO de Ciência e Tecnologia Avícolas, 2012-09-01)
In tropical poultry-producing countries, poultry houses usually have little environmental control. This study investigated the effect of dietary vitamin D on the incidence of leg abnormalities of a fast-growing broiler ...
Use of Vitamin D to Reduce Lameness in Broilers Reared in Harsh Environments
(Facta-fundacio Arnco Ciencia Tecnologia Avicolas, 2012-07-01)
In tropical poultry-producing countries, poultry houses usually have little environmental control. This study investigated the effect of dietary vitamin D on the incidence of leg abnormalities of a fast-growing broiler ...
Vitamin C supplementation improves growth performance and caudal fin regeneration in zebrafish (Danio rerio)
(2021-01-01)
This study aimed to evaluate the growth performance and fin regeneration rates of zebrafish fed with diets containing levels of vitamin C (Vit C). A basal practical diet was formulated to test six levels of Vit C supplementation ...
Use of vitamin D to reduce lameness in broilers reared in harsh environments
(Fundação APINCO de Ciência e Tecnologia Avícolas, 2012)