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Applied models to biodegradation kinetics of lubricant and vegetable oils in wastewater
(Elsevier B.V., 2009-04-01)
Bioremediation technologies are used in order to remove pollutants from the environment in a safe, economical and harmless way during the treatment of waste, especially with the use of techniques such as biodegradation. A ...
VEGETABLE OIL STRUCTURE AND ANTIOXIDANTS
(UNIV ZAGREB FAC MECHANICAL ENGINEERING & NAVAL ARCHITECTURE, 2010)
Five vegetable oils: canola, soybean, corn, cottonseed and sunflower oils were characterized with respect to their composition by gas chromatography and viscosity. The compositions of the vegetable oils suggest that they ...
Vegetable Oil Quenchants: Calculation and Comparison of The Cooling Properties of a Series of Vegetable Oils
(ASSOC MECHANICAL ENGINEERS TECHNICIANS SLOVENIA, 2010)
The compositions of canola, soybean, corn, cottonseed and sunflower oils suggest that they exhibit substantially different propensity for oxidation following the order of Canola < corn < cottonseed < sunflower approximate ...
Synthesis and thermal study of polymers from soybean, sunflower, and grape seed maleinated oil
(2017-10-01)
This paper presents the synthesis of some polymers from maleinated vegetable oils (soybean, sunflower, and grape seed) and glycerol. First, all the vegetable oils were previously maleinated with maleic anhydride, then, the ...
Thermal stability of vegetal oils and fats by TG/DTG and DTA
(Editora Unesp, 2002-01-01)
Vegetal oils and fats are very useful in the food and chemist industry, they have demanded from researchers and technicians analytical methods able to estimate the conditions for their processing and storage. The thermal ...
Yolk color and lipid oxidation of the eggs of commercial white layers fed diets supplemented with vegetable oils
(2016-01-01)
The objective of this study was to evaluate the influence of the supplementation of vegetable oils rich in polyunsaturated fatty acids to the diet of Leghorn layers on yolk color and on yolk lipid oxidation of eggs stored ...
ALKYLGUANIDINES AS CATALYSTS FOR THE TRANSESTERIFICATION OF RAPESEED OIL
(Elsevier Science BvAmsterdamHolanda, 1995)
Thermophysical properties of cotton, canola, sunflower and soybean oils as a function of temperature
(2013-10-03)
Vegetable oils are used in the industry of processed food, including deep-fat frying. This work determined data on the thermophysical properties of cotton, canola, sunflower, corn, and soybean oils. Thermal conductivity, ...