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How much can smallholders in Bangladesh benefit from summer tomato cultivation? an applied agro-economic analysis of on-farm data
(SAARC Agricultural Centre, 2021)
Halo-spot and external stem necrosis of tomato caused by Pseudomonas syringae in Sinaloa, Mexico
(2013-08-16)
Pseudomonas syringae pv. tomato has been observed in the fields in Sinaloa causing typical symptoms of bacterial speck. During the 2004–2005 growing seasons atypical symptoms were observed in tomato varieties grown in ...
Effect of doping natural zeolite with copper and zinc cations on ethylene removal and postharvest tomato fruit quality
(Chemical Engineering Transactions, 2020)
CYTOLOGICAL AND BIOCHEMICAL CHANGES INDUCED BY CHITOSAN IN THE PATHOSYSTEM ALTERNARIA ALTERNATA– TOMATO.
(2013-02-19)
The cytological and biochemical response of the fungus Alternaria alternata to chitosan application in tomato fruits was evaluated. The research was developed in the following stages: microscopically to observe the degree ...
EFFECT OF CHITOSAN ON THREE ISOLATES OF RHIZOPUS STOLONIFER OBTAINED FROM PEACH, PAPAYA AND TOMATO.
(2013-02-26)
Introduction Rhizopus stolonifer is the causal agent of Rhizopus rot disease in various fruit and vegetables. Materials and methods. The effect of chitosan was evaluated in vitro on mycelial growth, sporulation, morphological ...
Evaluation of skimmed milk flocculation method for virus recovery from tomatoes
(Sociedade Brasileira de Microbiologia, 2019)