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Active nickel-based reduction of organic compounds
(Springer, 2003-12)
The reducing system NiCl2·2H2O-Li-arene cat (cat is catalyst) was proposed for use to reduce a wide range of organic compounds, including alkenes, alkynes, carbonyl compounds, imines, halogenated derivatives, sulfonates, ...
Green sample preparation strategies for organic/inorganic compounds in environmental samples
(Elsevier Science, 2019-10)
A rigorous evaluation of environmental contamination requires constant innovation in analytical approaches to gain early identification and accurate quantification of every substance able to compromise health and well-being. ...
Effect of carbon sources on the production of volatile organic compounds by Fusarium verticillioides
(MDPI, 2022-02)
The aim of the present study was to evaluate the effect of different carbon sources on thehydrocarbon-like volatile organic compounds (VOCs) of Fusarium verticillioides strain 7600 througha Principal Component Analysis ...
Tidally driven sulfidic conditions in Peruvian mangrove sediments
(Springer, 2018)
The seasonal influence of tidal regimes on sulfidic conditions was studied in intertidal environments from a mangrove estuary in Northern Peru. Along two sampling stations, creek water and sediment cores were collected ...
Invisible signals from the underground: A practical method to investigate the effect of microbial volatile organic compounds emitted by rhizobacteria on plant growth
(John Wiley & Sons Inc, 2019-07)
Rhizobacteria that colonize plant roots and promote plant growth are referred to as plant growth-promoting rhizobacteria, and this can stimulate plant growth either indirectly or directly. Volatile organic compounds (VOCs) ...
Methods for the synthesis of arsines and arsine dihalides
(Universidad del Zulia, 2019)
The use of kaolin for passive sampling of volatile organic compounds in air
(Facultad Experimental de Ciencias de la Universidad del Zulia, 2015)
Diversity of volatile organic compound production from leucine and citrate in Enterococcus faecium
(Springer, 2019-12)
Enterococcus faecium is frequently isolated from fermented food; in particular, they positively contribute to the aroma compounds generation in traditional cheese. Citrate fermentation is a desirable property in these ...
Frontispiece: Difluoromethylation Reactions of Organic Compounds
(Wiley VCH Verlag, 2017-10)
The difluoromethylation reactions of diverse families of organic substrates such as (hetero)aromatic compounds, olefins, isocyanides, alkynes, carbonyl compounds and hydrazones, alcohols, and tertiary amines will be ...