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The influence of sardine consumption on the omega-3 fatty acid content of mature human milk
(2006-01-01)
Objectives: The purpose of this study was to investigate what effect the ingestion of sardines, rich in omega-3 series polyunsaturated fatty acids, has on the composition of breastmilk. Methods: This was a prospective study ...
The influence of sardine consumption on the omega-3 fatty acid content of mature human milk
(2006-01-01)
Objectives: The purpose of this study was to investigate what effect the ingestion of sardines, rich in omega-3 series polyunsaturated fatty acids, has on the composition of breastmilk. Methods: This was a prospective study ...
Fatty acid composition of mature breast milk in Brazilian women
(Food Chemistry, 2018)
The effect of bypass fat in the diet of dairy ewes on milk production.
(Amer Soc Animal Science, 2006-01-01)
The effect of bypass fat in the diet of dairy ewes on milk production.
(Amer Soc Animal Science, 2006-01-01)
The effect of bypass fat in the diet on milk composition of dairy ewes.
(Amer Soc Animal Science, 2006-01-01)
Effects of flaxseed, raw soybeans and calcium salts of fatty acids on apparent total tract digestibility, energy balance and milk fatty acid profile of transition cows
(Cambridge Univ Press, 2016-08-01)
Oilseeds offer some protection to the access of ruminal microorganisms and may be an alternative to calcium salts of fatty acids (FA), which are not fully inert in the ruminal environment. This study aimed to evaluate the ...
Fatty acid profile, trans-octadecenoic, alpha-linolenic and conjugated linoleic acid contents differing in certified organic and conventional probiotic fermented milks
(ELSEVIER SCI LTDOXFORD, 2012)
Development of dairy organic probiotic fermented products is of great interest as they associate ecological practices and benefits of probiotic bacteria. As organic management practices of cow milk production allow ...
Meta-analysis to evaluate the effect of including molasses in the diet for dairy cows on performance, milk fat synthesis and milk fatty acid
(2021-08-01)
Different types of molasses have been included in diets for ruminant animals, mainly as a substitute for energetic ingredients, such as corn and sorghum. However, the positive effect of this inclusion on the performance, ...