The effect of bypass fat in the diet on milk composition of dairy ewes.

Otros

Date

2006-01-01

Registration in:

Journal of Animal Science. Savoy: Amer Soc Animal Science, v. 84, p. 268-268, 2006.

0021-8812

http://hdl.handle.net/11449/39356

WOS:000239793501106

Author

Universidade Estadual Paulista (Unesp)

Institutions

Universidade Estadual Paulista (Brasil)

Subjects

unsaturated fatty acids

milk constituents

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