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Pontificia Universidad Católica de Chile
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Chile
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Pontificia Universidad Católica de Chile
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Trans fatty acids and their role in the milk of dairy cows
Date
2013
Registration in:
10.4067/S0718-16202013000300001
0718-1620
https://doi.org/10.4067/S0718-16202013000300001
https://repositorio.uc.cl/handle/11534/49440
Author
Vargas-Bello Pérez, Einar
Garnsworthy, Philip C.
Institutions
Pontificia Universidad Católica de Chile
Subjects
Biohydrogenation
Dairy cows
Milk
ruminal fermentation
Trans fatty acids
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