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Meat quality and carcass characteristics of Merino Precoce suckling lambs raised under confinement in the Mediterranean semi-humid dryland of Central Chile. Calidad de carne y características de la canal de corderos lechales Merino Precoz criados en confin
(Pontificia Universidad Catolica de Chile, Facultad de Agronomia e Ingenieria Forestal, 2012)
Twenty-eight Merino Precoce suckling lambs raised under confinement in the Mediterranean semi-humid dryland of Central Chile were studied to evaluate meat quality and major carcass characteristics. Animals were grouped by ...
Meat quality and carcass characteristics of Merino Precoce suckling lambs raised under confinement in the Mediterranean semi-humid dryland of Central Chile
(2012)
Twenty-eight Merino Precoce suckling lambs raised under confinement in the Mediterranean semi-humid dryland of Central Chile were studied to evaluate meat quality and major carcass characteristics. Animals were grouped by ...
Carcass characteristics and meat quality of Suffolk Down suckling lambs
(ELSEVIER SCIENCE BV, 2002-06)
The object of this project was to study the carcass characteristics and meat quality of Suffolk Down suckling lambs as well as the effects of slaughter weight and sex on these characteristics. Thirty lambs were divided ...
Effect of exogenus protease on performance, nutrient digestibility, intestinal histomorphometric, meat quality characteristics, carcass yield in broilers fed low protein diets
(2023)
The objective of the present study was to evaluate the effects of increasing doses of protease on broilers from 1 to 42 days of age. A total of 1290 Ross AP broilers were used, distributed among five treatments: positive ...
Effect of exogenus protease on performance, nutrient digestibility, intestinal histomorphometric, meat quality characteristics, carcass yield in broilers fed low protein diets
(2023)
The objective of the present study was to evaluate the effects of increasing doses of protease on broilers from 1 to 42 days of age. A total of 1290 Ross AP broilers were used, distributed among five treatments: positive ...
Using okara in diets for growing broilers
(2019)
This study aimed to evaluate the effects of okara inclusion in diet for growing broilers on performance, carcass yield, blood and bone variables, quality and lipid oxidation of meat, and economic viability. For that, 575 ...
Dehydrated citrus pulp in broiler diets
(2019)
The objective of this study was to evaluate the effects of citrus pulp in diet for broilers on weight of gastrointestinal organs, intestinal morphometry, and quality and lipid oxidation of broiler meat during the storage ...
El cromo-levadura y la ractopamina afectan el perfil de ácidos grasos y la calidad de la carne en cerdos
(Bogotá : Universidad de Ciencias Aplicadas y Ambientales, 2020, 2020-01)
The consumers of pork demand products low in fat and free of additives that affect the human health. The objective of this study was to evaluate the effect of chromium-yeast or ractopamine added to the diet ...
Rendimientos en canal, cortes comerciales y total de carne aprovechable en ovinos africanos (camuros) en Colombia
(Bogotá : Universidad de Ciencias Aplicadas y Ambientales, 2000, 2000-12)
African or Pelibuey sheep from Santander and Costa Atlántica (Colombia) were studied to evaluate carcass yield, Wholesale cuts and total lean meat (less than 10% of fa t). Uve weight, age, sex, perimeter of leg, size and ...
Síndrome de hipertensión pulmonar ¿un origen genético en pollos de engorde?
(Universidad de los Llanos, 2010-01-01)
Titulo en ingles: Pulmonary hypertension syndrome ¿does it have a genetic origin in broiler chickens?RESUMEN: La identificación de por lo menos el 83 % de polimorfismos de nucleótido simple de tipo no sinónimo en líneas ...