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Guava: The relationship between the productive aspects, the quality of the fruits and its health benefits
(2017-01-01)
The culture of guava is widely cultivated in tropical regions, where the soil acidity and low nitrogen, phosphorus, and potassium contents are the major limiting factors for crop production. Guava is also cultivated in ...
Diagnosis and management of nutrient constraints in guava
(2019-11-27)
India is the world's leading guava produce, although it originated from the tropical America, it found in this country ideal conditions for its cultivation, being produced on a large scale commercial. Guava cultivation has ...