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Effects of food quality on growth and biochemical composition of a calanoid copepod, Argyrodiaptomus furcatus, and its importance as a natural food source for larvae of two tropical fishes
(2001-06-15)
Growth, reproduction and biochemical composition were analyzed for the copepod Argyrodiaptomus furcatus fed on the alga Ankistrodesmus gracilis grown in different media. The ingestion of this copepod by larvae of two species ...
Food and dietary fiber intake by children with or without constipation. Assessment according to the food guide pyramid and the American Health Foundation (AHF)
(Medimond Publishing Co, 2004-01-01)
We studied the ingestion of 54 children with functional constipation (CC) and 41 without (Control), according to the Food Pyramid. A food frequency questionnaire was used, analyzing fruits with or without peel/bagasse, ...
Diagnosis of food waste generation in a university restaurant
(2015-01-01)
The restaurants produce meals in large scale, so the management of the solid waste is an environmental requirement and a hygienic-sanitary issue in this kind of establishment. Considering the need to reduce the generation ...
Análise das Efetividades Sociais do Programa Nacional de Alimentação Escolar (PNAE) em Municípios Goianos: Inclusão Social e Formas Espúrias
(2017-01-01)
This paper discusses the social effectiveness of the PNAE in the municipalities of Anápolis-GO and Jaraguá-GO for family farmers from the point of view of food security elements treated in a broad way. Comparability became ...
By products from food industries: Utilization for bioinsecticide production
(Blackie Academic & Professional, 1994-01-01)
Possible indirect measurement of diffusion coefficient from migration kinetic essay of food packaging
(2008-01-01)
Diffusion coefficient is an important quantity that affects any migration process on food or nutritional systems. Special care has to be done to migration of undesirable substances from packaging into foods, if the diffusion ...