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Contêiner refrigerado: uma alternativa para a conservação pós-colheita de alface tipo americanoRefrigerated container: an alternative for postharvest conservation
(Associação Brasileira de Horticultura, 2000)
Qualidade de alface comercializada no município de Botucatu-SP
(2010)
The lettuce is the most consumed vegetable leafy in natura and marketed both in networks and in specialized fairs free, being produced in different systems. This work has for objective to evaluate quality of lettuces, ...