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Fungal rock phosphate solubilization using sugarcane bagasse
(World Journal of Microbiology and Biotechnology, 2017)
Biotechnology and fish culture
(Kluwer Academic Publ, 2000-02-01)
Biotechnology can currently be considered of importance in aquaculture. The increase in the production of aquatic organisms over the last two decades through the use of biotechnology indicates that in a few generations ...
The Production of Ligninolytic Enzymes by Marine-Derived Basidiomycetes and Their Biotechnological Potential in the Biodegradation of Recalcitrant Pollutants and the Treatment of Textile Effluents
(Springer, 2012-06-01)
Filamentous fungi derived from marine environments are well known as a potential genetic resource for various biotechnological applications. Although terrestrial fungi have been reported to be highly efficient in the ...
beta-Xylosidases from filamentous fungi: an overview
(Springer, 2010-03-01)
beta-Xylosidases are hydrolytic enzymes which play an important role in xylan degradation, hydrolyzing xylobiose and xylooligosaccharides to xylose from the non-reducing end. Filamentous fungi are particularly interesting ...
Resistance of Bradyrhizobium japonicum strains to different fungicides and herbicides
(World Journal of Microbiology and Biotechnology, 2018)
Cultivation of Rubrivivax gelatinosus in fish industry effluent for depollution and biomass production
(Springer, 2011-11-01)
One application of biotechnology that contributes to sustainable development is the utilization of industrial byproducts as substrates for the production of substances of interest by microorganism. In this work, liquid ...
Efeitos das normas no avanço da biotecnologia: transgênicos/ segurança alimentarEffects of standards in advance of biotechnology: transgenics/ food security
(PIDCC - Revista de Propriedade Intelectual - Direito Contemporâneo e Constituição, 2016)
Yeast biodiversity from oleic ecosystems: Study of their biotechnological properties
(Academic Press Ltd Elsevier B.V. Ltd, 2010-06-01)
The aim of this study was to know the yeast biodiversity from fresh olive (Olea europaea L.) fruits, olive paste (crush olives) and olive pomace (solid waste) from Arbequina and Cornicabra varieties. Yeasts were isolated ...
Microbial culture collections as pillars for promoting fungal diversity, conservation and exploitation
(2013-08-08)
Fungi are a diverse group of organisms with an overall global number of 1.5 M up to 3.3 M species on Earth. Besides their ecological roles as decomposers, fungi are important in several aspects of applied research. Here, ...
Admirável mundo novo: avanço da biotecnologia/transgênicos, ética e a responsabilidade civilBrave new world: progress of biotechnology/transgenics, ethics and liability
(PIDCC - Revista de Propriedade Intelectual - Direito Contemporâneo e Constituição, 2016)