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Effect of orange fibre on nutrient digestibility and fermentation products in faeces of cats fed kibble diets
(2022-01-01)
The aim of the present study was to compare orange fibre, beet pulp and inulin as fibre sources for cats. A control diet (CON) was formulated without inclusion of a fibre source. Further experimental diets were also based ...
Nanocellulose and bioethanol production from orange waste using isolated microorganisms
(Sociedade Brasileira de Química, 2013)
Phytochemicals and Antioxidant Activity of Citrus Seed Oils
(Karger, 2012-05-01)
Citrus seeds represent substantial wastes of citrus-processing. Oils extracted from orange (Citrus sinensis), lemon (Citrus limon) and tangerine (Citrus reticulata) seeds were investigated. The seeds were removed from the ...
Increased Antioxidant Content in Juice Enriched with Dried Extract of Pomegranate (Punica granatum) Peel
(SPRINGERDORDRECHT, 2012)
Antioxidants are compounds responsible for free radical scavenging in the body. They protect the organism from oxidative modification of cells and tissues. These modifications have been associated with degenerative diseases, ...
Application of orange peel waste in the production of solid biofuels and biosorbents
(Elsevier B. V., 2015)
This work aimed to study the potential use of pyrolyzed orange peels as solid biofuels and biosorption of heavy metals. The dry biomass and the biofuel showed moderate levels of carbon (44-62%), high levels of oxygen ...