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Mostrando ítems 2231-2240 de 2282
Food consumption and COVID-19 risk perception of university students
(MDPI AGSwitzerland, 2022)
International Organizations and COVID-19: The (In)Action of the United Nations Security Council during the PandemicOrganismos internacionales y COVID-19: la (in)acción del Consejo de Seguridad de las Naciones Unidas durante la pandemiaOrganizações internacionais e a COVID-19: a (in)ação do Conselho de Segurança das Nações Unidas durante a pandemia
(Universidad Militar Nueva Granada, 2021)
Calidad de vida relacionada con la salud (CVRS) en adultos mayores de 60 años: Una aproximación teórica.-
(Universidad de Caldas, 2007)
Woody residues of the grape production chain as an alternative precursor of high porous activated carbon with remarkable performance for naproxen uptake from water
(Springer Science + Business MediaGermany, 2022)
Investigation of biochar from Cedrella fissilis applied to the adsorption of atrazine herbicide from an aqueous medium
(Elsevier BVUnited Kingdom, 2022)
Volcanic emissions and atmospheric pollution: a study of nanoparticles
(Corporación Universidad de la Costa, 2020)