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Saturated and trans fatty acids content in unpackaged traditional bakery products in Santa Fe city, Argentina: nutrition labeling relevance.
(Taylor & Francis Ltd, 2016-12)
Studies have reported the relationship between the excessive intake of saturated fatty acids (SFA) and trans fatty acids (t-FA) and an increased risk of cardiovascular disease. Since 2006, the MERCOSUR countries require ...
A fatty acid synthase gene (FASN3) from the integument tissue of Rhodnius prolixus contributes to cuticle water loss regulation
(Wiley Blackwell Publishing, Inc, 2019-12)
Fatty acid synthase is a multifunctional enzyme involved in the formation of fatty acids. Despite the role of fatty acids in cell signalling and energy metabolism, and as precursors to pheromones and hydrocarbons that ...
Exposure of fatty acids after a single oral administration of sacha inchi (Plukenetia volubilis L ) and sunflower oil in human adult subjects
(Taylor and Francis, 2014)
Context: Sacha inchi (Plukenetia volubilis L.) is a potential oilseed crop because it is rich in α-linolenic acid (ALA) (omega-3 fatty acid). Objective: To evaluate the exposure of fatty acids after a single oral administration ...
Expression of fatty acid synthase (FASN) in oral nevi and melanoma
(Wiley, 2011)
The aim of this study was to determine the expression of fatty acid synthase (FASN) in oral nevi and melanomas, comparing the results with correspondent cutaneous lesions. Materials and Methods: Expression of FASN was ...
Analysis of the reduction of trans-fatty-acid levels in the foods of Argentina
(Taylor & Francis, 2018-11)
Adverse health effects found to be caused by the industrial trans fatty acids (TFAs) encouraged significant changes in the food supply. A working model was implemented based on a multisectoral approach to monitor progress ...
Nitro-fatty acids: electrophilic signaling molecules in plant physiology
(Springer, 2021-11)
Main conclusion: Nitro fatty acids (NO2-FA)have relevant physiological roles as signaling molecules in biotic and abiotic stress, growth, and development, but the mechanism of action remains controversial. The two main ...
Biological and structural effects of the conjugation of an antimicrobial decapeptide with saturated, unsaturated, methoxylated and branched fatty acids
(John Wiley & Sons Ltd, 2017-01)
The increasing bacterial resistance against conventional antibiotics has led to the search for new antimicrobial drugs with different modes of action. Cationic antimicrobial peptides (AMPs) and lipopeptides are promising ...
Conjugated linoleic acid is a preferential substrate for fatty acid nitration
(American Society for Biochemistry and Molecular Biology, 2012-12)
The oxidation and nitration of unsaturated fatty acids by oxides of nitrogen yield electrophilic derivatives that can modulate protein function via post-translational protein modifications. The biological mechanisms ...
Water deficit modulates the relationship between temperature and unsaturated fatty acid profile in soybean seed oil
(Crop Science Society of America, 2017-11)
Soybean [Glycine max (L.) Merr.], a major source of vegetable oil worldwide, contains unsaturated fatty acids (UFA) beneficial for human health, leading to the use of soybean oil in nutraceuticals. The objective of this ...
The macroalgal ensemble of Golfo Nuevo (Patagonia, Argentina) as a potential source of valuable fatty acids for nutritional and nutraceutical purposes
(Elsevier B.V., 2020-01)
The purpose of the present work was to study lipid content and fatty acid profile in fifteen macroalgal species typical of the coastal environments of northern Patagonia, Argentina. Total lipid content was observed to range ...