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Soft cheese-like product development enriched with soy protein concentrates
(Elsevier Science, 2014-01)
The objective of this work was to develop spreadable cheese-like product from skimmed cow's milk, supplemented with soybean proteins. The proteins were concentrated by ultrafiltration, and then freeze-dried. The cheese-like ...
Product distribution study of the Cl-atom initiated oxidation of ethyl methyl sulfide and diethyl sulfide
(Pergamon-Elsevier Science Ltd, 2013-12)
The products formed in the gas-phase reactions of Cl atoms with (CH3CH2)2S and CH3CH2SCH3 have been investigated in a large volume reactor in NOx-free air at atmospheric pressure and (298±2) K using long path "in situ" ...
Distribution patterns and foraging ground productivity determine clutch size in Mediterranean loggerhead turtles
(Inter-Research, 2014-02-05)
Loggerhead turtles Caretta caretta use a wide variety of foraging strategies, and some populations forage in sub-optimal habitats. Different foraging strategies may not be equiva- lent in terms of fitness and may result ...
Saturated and trans fatty acids content in unpackaged traditional bakery products in Santa Fe city, Argentina: nutrition labeling relevance.
(Taylor & Francis Ltd, 2016-12)
Studies have reported the relationship between the excessive intake of saturated fatty acids (SFA) and trans fatty acids (t-FA) and an increased risk of cardiovascular disease. Since 2006, the MERCOSUR countries require ...
A stochastic approach for integrated production and distribution planning in dairy supply chains
(Pergamon-Elsevier Science Ltd, 2020-09)
This work addresses production and distribution planning for a real-world dairy supply chain. The planning model accounts for the production and distribution of Cheese, Yogurt, Powdered Milk and UHT milk products across a ...
The 6π-azaelectrocyclization of azatrienes: Synthetic applications in natural products, bioactive heterocycles, and related fields
(Royal Society of Chemistry, 2018-08)
The application of the 6p-azaelectrocyclization of azatrienes as a key strategy for the synthesis of natural products, their analogs and related bioactive or biomedically-relevant compounds (from 2006 to date) iscomprehensively ...
Raspberries and gooseberries in south Patagonia: Production, fruit quality, morphology and phenology in two environmental conditions
(Elsevier Science, 2019-12)
Fine fruits as raspberry and gooseberries represent the second production with the largest area cultivated in Santa Cruz province (Argentina), and this activity is usually carried out by family farmers in outdoor conditions. ...
Socio-technical networks modulate on-farm technological innovations in wool production of North Patagonia, Argentina
(Elsevier, 2021-03)
Socio-technical networks in the agricultural sector are complex and are key in technological innovation processes. Some relevant on-farm management decisions depend on a negotiation process involving different factors, ...
Simultaneous production assessment of triacylglycerols for biodiesel and exopolysaccharides as valuable co-products in Navicula cincta
(Elsevier, 2016-04)
The marine benthic diatom Navicula cincta was cultured in order to evaluate its capacity to produce both neutral lipid-triacylglycerols (TAG) for biodiesel, and exopolysaccharides (EPS), as valuable co-products, under the ...
Varieties of K-lattices
(Elsevier, 2021-08)
In this paper we deal with varieties of commutative residuated lattices that arise from a specific kind of construction: the twist-product of a lattice. Twist-products were first considered by Kalman in 1958 to deal with ...