Buscar
Mostrando ítems 91-100 de 115
3-Methylcrotonyl Coenzyme A (CoA) carboxylase complex is involved in the Xanthomonas citri subsp. Citri lifestyle during citrus infection
(Public Library of Science, 2018-06)
Citrus canker is a disease caused by the phytopathogen Xanthomonas citri subsp. citri (Xcc), bacterium which is unable to survive out of the host for extended periods of time. Once established inside the plant, the pathogen ...
Phosphate-solubilization activity of bacterial strains in soil and their effect on soybean growth under greenhouse conditions
(Springer, 2007-08-14)
The efficiency of 13 phosphate-solubilizing bacteria (PSB; four Burkholderia sp., five Enterobacter sp., and four Bradyrhizobium sp.) was assessed in a soil plate assay by evaluating soil phosphorus (P) availability. A ...
Role of leptin in female reproduction
(De Gruyter, 2015-01)
Reproductive function is dependent on energy resources. The role of weight, body composition, fat distribution and the effect of diet have been largely investigated in experimental female animals as well as in women. Any ...
Translational repression by an RNA-binding protein promotes differentiation to infective forms in Trypanosoma cruzi
(Public Library of Science, 2018-06)
Trypanosomes, protozoan parasites of medical importance, essentially rely on post-transcriptional mechanisms to regulate gene expression in insect vectors and vertebrate hosts. RNA binding proteins (RBPs) that associate ...
Development of gluten-free muffins utilizing squash seed dietary fiber
(Association of Food Scientists and Technologists of India, 2018-08)
Gluten-free muffins with squash seed flour (SSF) were developed for contribute to reduce nutritional deficiencies and improving the health of the celiac population. Physicochemical and sensory properties of muffins were ...
The Current and Future Role of Microbial Culture Collections in Food Security Worldwide
(Frontiers Media S.A., 2021-01-14)
Food security is the pillar of nutritional wellbeing for food availability, and is necessary to satisfy all physiological needs to thus maintain the general wellbeing of populations. However, global agricultural deficiencies ...
Evaluación de la adecuación de nutrientes de los menús institucionales en escuelas de los valles de altura de Tucumán, en dos periodosEvaluation of nutrient adequacy of institutional menus in schools of valleys of Tucumán, in two periods
(Universidad Nacional de Tucumán, Facultad de Bioquímica, Química y Farmacia, 2019-02)
El objetivo del trabajo fue evaluar la adecuación de los menús institucionales respecto de las necesidades nutricionales de los escolares y comparar los aportes de nutrientes en dos períodos y en dos escuelas pertenecientes ...
Hipovitaminosis D y desarrollo de Síndrome MetabólicoHypovitaminosis D and Metabolic Syndrome developmentA deficiência de vitamina D e desenvolvimento de Sindrome Metabolica
(Federación Bioquímica de la Provincia Buenos Aires, 2016-08)
El Síndrome Metabólico (SM) es una patología heterogénea que en rangos generales se podría definir como la combinación de factores de riesgo asociados a la enfermedad cardiovascular (ECV) y diabetes, caracterizados por ...
Perinatal protein malnutrition induces the emergence of enduring effects and age-related impairment behaviors, increasing the death risk in a mouse model
(Maney Publishing, 2020-10)
Background: Early-life adversity impacts on the offspring’s brain development and is associated with a higher risk of developing age-associated diseases. In particular, perinatal protein malnutrition appears to be one of ...
Iron bioaccessibility and sensory analysis of extruded cereals fortified with different Fe sources
(Science Publishing Group, 2013-11)
To increase iron (Fe) intake in Fe deficiency-risk groups the combination of Fe source and food-vehicle must be chosen in order to minimize inhibitory effects of food matrix. Fe dialyzability and sensory properties were ...