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Mostrando ítems 11-20 de 569
Nutritional status and functional capacity of hospitalized elderly
(Biomed Central Ltd., 2009-11-17)
Background: The nutritional status of the aging individual results from a complex interaction between personal and environmental factors. A disease influences and is influenced by the nutritional status and the functional ...
Cross-cultural adaptation of the Portuguese version of the patient-generated subjective global assessment
(Aula Médica Ediciones, 2012-03-01)
Introduction: The cross-cultural adaptation of the Patient-Generated Subjective Global Assessment is important so it can be used with confidence in Portuguese language.Objective: To perform a cross-cultural adaptation of ...
Antropometria de escolares ao ingresso no ensino fundamental na cidade de Belém, Pará, 2001
(Instituto de Medicina Integral Prof. Fernando Figueira, 2006-03-01)
OBJECTIVES: to perform anthropometric measurements in elementary school students of the public school system of the State of Belém, Pará, as a tool for nutritional surveillance and to study associations between nutritional ...
Nutritional intake according to injury extent in ulcerative colitis patients
(2013-10-01)
Background: Ulcerative colitis (UC) is often associated with nutritional deficiency, which appears to contribute to the progression of UC severity. The present study aimed to evaluate nutritional status and dietary intake ...
Nutritional evaluation of stage 5 chronic kidney disease patients on dialysis
(Associação Paulista de Medicina (APM), 2012-01-01)
CONTEXTO E OBJETIVO: Portadores de insuficiência renal crônica em diálise apresentam alta prevalência de desnutrição proteico-energética. Não existe ainda um método uniforme para avaliar o estado nutricional desses pacientes. ...
Nutritional status of hemodialysis patients with secondary hyperparathyroidism
(Associação Brasileira de Divulgação Científica, 2000-11-01)
The repercussions of secondary hyperparathyroidism on the nutritional status of chronic renal failure patients have not been well established. Therefore, the aim of this study was to compare the nutritional indices of ...
Factors associated with nutritional status in liver transplant patients who survived the first year after transplantation
(Wiley-Blackwell, 2010-02-01)
Background and Aims: Most studies published focus on the evaluation of the impact of nutritional status on the morbidity and mortality during the immediate postoperative period or on the short-term evolution of liver ...
Evaluation of nutritional indicators and body composition in patients with advanced liver disease enrolled for liver transplantation
(Sociedade Brasileira para o Desenvolvimento da Pesquisa em Cirurgia, 2014)
Validity of malnutrition scores for predicting mortality in chronic hemodialysis patients
(2013-06-24)
Purpose: Malnutrition is a strong predictor of mortality in hemodialysis patients. Several scoring systems for evaluating nutritional status have been proposed. However, they rely on different sets of anthropometric and ...
Evaluation practices in the field of Food and Nutrition
(Pontifícia Universidade Católica Campinas, 2017)
The objective of this study was to characterize and analyze the different existing methods for the evaluation of food and nutrition programs and services in Brazil, through a systematic review of the literature focused on ...