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Fresh-frozen human bone allograft in vertical ridge augmentation: clinical and tomographic evaluation of bone formation and resorption
(Springer, 2012-12-01)
The aim of the current study is to evaluate fresh-frozen human bone allografts (FHBAs) used in vertical ridge augmentation clinically and by computed tomography, and to analyze the resulting bone formation and graft ...
Chemical and microbial analyses of squid muscle (Loligo plei) during storage in ice
(Elsevier Sci LtdOxfordInglaterra, 2005)
Prediction of the Composition of Fresh Pastures by Near Infrared Reflectance or Interactance-Reflectance Spectroscopy
(Instituto de Investigaciones Agropecuarias, INIA, 2009)
Food safety control practices in in-house and outsourced foodservices and fresh vegetable suppliers
(Elsevier Sci LtdOxfordInglaterra, 2012)
Cultivar affects browning susceptibility of freshly cut star fruit slices
(Universidade de São Paulo (USP), Escola Superior de Agricultura Luiz de Queiroz (ESALQ), 2006-02-01)
O consumo de produtos hortícolas minimamente processados tem aumentado nos últimos anos. Entretanto, a principal restrição para o uso de carambolas minimamente processadas é sua susceptibilidade ao escurecimento devido a ...
Intra- and extracellular osmotic regulation in the hololimnetic Caridea and Anomura: a phylogenetic perspective on the conquest of fresh water by the decapod Crustacea
(SPRINGER HEIDELBERG, 2011)
We investigate extra- and intracellular osmoregulatory capability in two species of hololimnetic Caridea and Anomura: Macrobrachium brasiliense, a palaemonid shrimp, and Aegla franca, an aeglid anomuran, both restricted ...
Shelf-life of fresh blueberries coated with quinoa protein/chitosan/sunflower oil edible film
(Wiley-Blackwell, 2016)
The aim of this study was to evaluate quinoa protein (Q), chitosan (CH) and sunflower oil (SO) as edible film
material as well as the influence of this coating in extending the shelf-life of fresh blueberries stored at 4 ...