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Demographic And Socioeconomic Conditions Associated With Food Insecurity In Households In Campinas, Sp, BrazilCondições Demográficas E Socioeconômicas Associadas à Insegurança Alimentar Em DomicÃlios De Campinas, Sp
(Pontificia Universidade Catolica CampinasCampinas, 2016)
Polycyclic aromatic hydrocarbons in foods: biological effects, legislation, occurrence, analytical methods, and strategies to reduce their formation
(MDPIPolycyclic aromatic hydrocarbons, 2021)
Polycyclic aromatic hydrocarbons (PAHs) are chemical compounds comprised of carbon and hydrogen molecules in a cyclic arrangement. PAHs are associated with risks to human health, especially carcinogenesis. One form of ...
Joint association of ultra-processed food and sedentary behavior with anxiety-induced sleep disturbance among Brazilian adolescents
(2020-04-01)
Aims: We analyzed the joint association of high ultra-processed food ingestion and sedentary behavior (SB) with anxiety-induced sleep disturbance among Brazilian adolescents. Methods: Data from the Brazilian Scholar Health ...
Socio-economic dynamics and innovative technologies affecting health-related lipid content in diets: Implications on global food and nutrition security
(Elsevier Science, 2015-10)
The recent increase in human population coupled with rural-to-urban migration has led to challenges in managing a balanced diet in both food 'secure' and food 'insecure' regions. As a result of this geographic phenomenon, ...
An adapted version of the US department of agriculture food insecurity module is a valid tool for assessing household food insecurity in Campinas, Brazil
(Amer Inst NutritionBethesdaEUA, 2004)
Effects of comfort food on food intake, anxiety-like behavior and the stress response in rats
(Pergamon-elsevier Science LtdOxfordInglaterra, 2011)
Availability of processed foods in the perimeter of public schools in urban areas
(SOC BRASIL PEDIATRIARIO DE JANEIRO, RJ, 2012)
Objective: To assess the availability of food in relation to their degree of industrial processing and the types of food stores in the perimeters of elementary schools. Method: This is a cross-sectional study. 82 food ...
State of the Art on Food Allergy Immunotherapy
(ClinMed International Library, 2016-06)
Food allergy is increasing in prevalence in westernized countries, leading to significant morbidity including nutritional deficiencies and the potential for fatal anaphylaxis during accidental exposure to the allergen. The ...
Infant feeding in two rural Brazilian communities
(Taylor & Francis IncPhiladelphiaEUA, 1999)