Comparation of free radical scavenging activity between seven species of Passiflora L.

Montero, Daniel Antônio Villamil; Bonfim, Filipe Pereira Giardini; Ming, Lin Chau; Lima, Giuseppina Pace Pereira; Meletti, L. M. M.

Otro

Registro en:

Journal of Applied Science and Technology, v. 4, n. 4, p. 208-211, 2014.

2221-1004

http://hdl.handle.net/11449/137521

http://acervodigital.unesp.br/handle/11449/137521

ISSN2221-1004-2014-04-04-208-211.pdf

5572124464069476

http://www.ijastnet.com/journal/index/633

http://repositorioslatinoamericanos.uchile.cl/handle/2250/948042

Autor

Montero, Daniel Antônio Villamil

Bonfim, Filipe Pereira Giardini

Ming, Lin Chau

Lima, Giuseppina Pace Pereira

Meletti, L. M. M.

Institución

Universidade Paulista Júlio de Mesquita Filho (Brasil)

Resumen

Antioxidant capacities of seven species of Passiflora were evaluated through comparation of the free radical DPPH scavenging activity. The studied species included cultivated and traditionally used P. edulis, P. incarnata and P. alata and less common species P. coccinea, P. laurifolia, P. mucronata and P. gardneri. The experimental design was completely randomized with ANOVA and Tukey test as main statistical analyses. The results showed that species of Passiflora had variable antioxidant capacities, ranging from 28 to 95% of free radical DPPH scavenging activity.

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