Chile | artículo
dc.creatorMuñoz Arango, Diana Carolina
dc.creatorTorres Rojas, Felipe Ernesto
dc.creatorTapia Flores, Natalia F.
dc.creatorVega Muñoz, Marcela Natalia
dc.creatorAlvear, Cristóbal
dc.creatorPizarro, Gonzalo
dc.creatorPastén González, Pablo Arturo
dc.creatorCortés Arancibia, Sandra
dc.creatorVega Contreras, Alejandra Soledad
dc.creatorCalderón, Raúl
dc.creatorNerenberg, Robert
dc.creatorVargas, Ignacio
dc.date.accessioned2024-01-19T14:06:45Z
dc.date.accessioned2024-05-02T18:28:19Z
dc.date.available2024-01-19T14:06:45Z
dc.date.available2024-05-02T18:28:19Z
dc.date.created2024-01-19T14:06:45Z
dc.date.issued2023
dc.identifier10.1016/j.envres.2023.116450
dc.identifier1096-0953
dc.identifier0013-9351
dc.identifierhttp://doi.org/10.1016/j.envres.2023.116450
dc.identifierhttps://repositorio.uc.cl/handle/11534/80640
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/9270435
dc.description.abstractPerchlorate and chlorate are endocrine disruptors considered emerging contaminants (ECs). Both oxyanions are commonly associated with anthropogenic contamination from fertilizers, pesticides, explosives, and disinfection byproducts. However, the soils of the Atacama Desert are the most extensive natural reservoirs of perchlorate in the world, compromising drinking water sources in northern Chile. Field campaigns were carried (2014–2018) to assess the presence of these ECs in the water supply networks of twelve Chilean cities. Additionally, the occurrence of perchlorate, chlorate and other anions typically observed in drinking water matrices of the Atacama Desert (i.e., nitrate, chloride, sulfate) was evaluated using a Spearman correlation analysis to determine predictors for perchlorate and chlorate. High concentrations of perchlorate (up to 114.48 μg L−1) and chlorate (up to 9650 μg L−1) were found in three northern cities. Spatial heterogeneities were observed in the physicochemical properties and anion concentrations of the water supply network. Spearman correlation analysis indicated that nitrate, chloride, and sulfate were not useful predictors for the presence of perchlorate and chlorate in drinking water in Chile. Hence, this study highlights the need to establish systematic monitoring, regulation, and treatment for these EC of drinking water sources in northern Chilean cities for public health protection.
dc.languageen
dc.rightsacceso restringido
dc.subjectDrinking water
dc.subjectEmerging contaminants (ECs)
dc.subjectOxyanions
dc.subjectThe atacama desert
dc.subjectWater quality
dc.titlePerchlorate and chlorate assessment in drinking water in northern Chilean cities
dc.typeartículo


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