DETERMINATION OF THE RATES OF FORMATION AND HYDROLYSIS OF THE SCHIFF-BASES FORMED BY PYRIDOXAL AND POLY-L-LYSINE
dc.creator | DELVADO, MAG | |
dc.creator | CARDONA, FR | |
dc.creator | ECHEVARRIA, G | |
dc.creator | GONZALEZ, MCM | |
dc.creator | BLANCO, JGS | |
dc.creator | BLANCO, FG | |
dc.date.accessioned | 2024-01-10T13:12:15Z | |
dc.date.available | 2024-01-10T13:12:15Z | |
dc.date.created | 2024-01-10T13:12:15Z | |
dc.date.issued | 1994 | |
dc.identifier | 0304-5102 | |
dc.identifier | https://repositorio.uc.cl/handle/11534/78160 | |
dc.identifier | WOS:A1994MW49900021 | |
dc.description.abstract | The rate constants of formation (k1ex) and hydrolysis (k2) of the Schiff bases of pyridoxal (PL) with poly-L-lysine were determined as a function of pH at a temperature of 25-degrees-C and an ionic strength I=0.1 M. The k1ex and k(pH) values obtained at every pH assayed were all smaller than those reported for the formation of Schiff bases between pyridoxal 5'-phosphate (PLP) and poly-L-lysine as a result of the occurrence of PL as a hemiacetal. The Schiff bases of PL with poly-L-lysine are more readily hydrolysed than those of PLP with the same polymer. The carbon-nitrogen double bond of the Schiff bases studied in this work lies in a hydrophobic environment similar to that provided by ethyl alcohol in terms of polarity. | |
dc.language | en | |
dc.publisher | ELSEVIER SCIENCE BV | |
dc.rights | registro bibliográfico | |
dc.subject | HYDROLYSIS | |
dc.subject | POLY-L-LYSINE | |
dc.subject | PYRIDOXAL | |
dc.subject | SCHIFF BASE | |
dc.subject | BAND-SHAPE ANALYSIS | |
dc.subject | NORMAL-HEXYLAMINE | |
dc.subject | N-HEXYLAMINE | |
dc.subject | THERMODYNAMIC PARAMETERS | |
dc.subject | ELECTRONIC-SPECTRA | |
dc.subject | NONAQUEOUS MEDIA | |
dc.subject | WATER-DIOXANE | |
dc.subject | 5'-PHOSPHATE | |
dc.subject | 5'-DEOXYPYRIDOXAL | |
dc.subject | PYRIDOXAL-5'-PHOSPHATE | |
dc.title | DETERMINATION OF THE RATES OF FORMATION AND HYDROLYSIS OF THE SCHIFF-BASES FORMED BY PYRIDOXAL AND POLY-L-LYSINE | |
dc.type | artículo |