dc.creatorContreras-Barraza, Nicolás
dc.creatorMadrid-Casaca, Héctor
dc.creatorSalazar-Sepúlveda, Guido
dc.creatorGarcia-Gordillo, Miguel Ángel
dc.creatorAdsuar, José C.
dc.creatorVega-Muñoz, Alejandro
dc.date.accessioned2022-06-10T16:34:53Z
dc.date.accessioned2024-05-02T15:04:06Z
dc.date.available2022-06-10T16:34:53Z
dc.date.available2024-05-02T15:04:06Z
dc.date.created2022-06-10T16:34:53Z
dc.date.issued2021-09
dc.identifierNutrients Volume 13, Issue 9 September 2021 Article number 3234
dc.identifier2072-6643
dc.identifierhttps://repositorio.unab.cl/xmlui/handle/ria/22772
dc.identifier10.3390/nu13093234
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/9261818
dc.description.abstractThis article provides an empirical overview of coffee/caffeine studies in relation to sport worldwide, an incipient but growing relationship that has existed since 1938, although systematized over time since 1999. The extracted articles were examined using a bibliometric approach based on data from 160 records stored in the Web of Science (JCR) between 1938 and August 2021, applying traditional bibliometric laws and using VOSviewer for data and metadata processing. Among the results, these articles highlight an exponential increase in scientific production in the last two decades, with a concentration in only 12 specific journals, the hegemony of the USA among the co-authorship networks of worldwide relevance, and the thematic and temporal segregation of the concepts under study. This article concludes a high fragmentation of the authors with the highest level of scientific production and an evolution of almost 20 years in relevant thematic topics, and a concurrent concentration in three large blocks: (1) coffee consumption and risk factors, (2) health and coffee consumption, and (3) metabolism and sport correlated with the intake of coffee, which are distanced in time, providing evidence of an evolution that gives way to the irruption of alternative visions in the relationship of coffee and caffeine with sport.
dc.languageen
dc.publisherMDPI
dc.rightshttps://creativecommons.org/licenses/by/4.0/
dc.rightsAttribution 4.0 International (CC BY 4.0)
dc.subjectBibliometrics
dc.subjectCaffeine effects
dc.subjectCoffee consumption
dc.subjectDrinkable nutrients
dc.subjectEnergy drinks
dc.subjectMetabolism
dc.subjectRisk factors
dc.subjectSports health
dc.subjectSports performance
dc.subjectSugar-sweetened beverages
dc.titleBibliometric Analysis of Studies on Coffee/Caffeine and Sport
dc.typeArtículo


Este ítem pertenece a la siguiente institución