Article
Caffeoylquinic acids from antiplasmodial active extract of Xanthium cavanillesii fruits and their molecular modelling studies
Registro en:
TARANTO, A. G. et al. Caffeoylquinic acids from antiplasmodial active extract of Xanthium cavanillesii fruits and their molecular modelling studies. Natural Product Research, 2016.
1478-6419
10.1080/14786419.2016.1219856
Autor
Taranto, Alex Gutterres
Costa, Sônia Carine Cova
Leite, Franco Henrique Andrade
Sá, Matheus Santos de
Soares, Milena Botelho Pereira
Mussi, Miriam Moreira
Branco, Alexsandro
Resumen
FAPESB [grant number SEMIÁRIDO - PET0018/2007]; CAPES [grant number PROCAD 2007]; FAPEMIG [grant number APQ-00557-14]; CNPq [grant number 475512/2010-3], [grant number 449984/2014-1]; PPGBiotec/UFSJ. The antiplasmodial active extract of Xanthium cavanillesii contains 3,4-dicaffeoyl quinic acid (3,4-DCQA), 3,5-dicaffeoyl quinic acid (3,5-DCQA) and 1,3,5-tricaffeoyl quinic acid (1,3,5-TCQA). These results inspired us to investigate the interaction of these molecules with a promising validated target of Plasmodium, PfATP6 orthologue of mammalian Ca(+2)-ATPase. Models of this receptor were obtained through comparative modelling. Afterwards, molecular docking studies were used to identify possible interaction modes of these caffeoyl quinic derivatives on the binding site. The 1,3,5-TCQA had the best energy, but all of these had better energy than thapsigargin, a non-competitive inhibitor of the sarco/endoplasmatic reticulum Ca(+2)-ATPase (SERCA).