FOOD AND BIOPRODUCTS PROCESSING;
FOOD BIOPROD PROCESS

dc.creatorValderrama, Jose O.
dc.creatorToselli, Luis A.
dc.creatorFaundez, Claudio A.
dc.date2012
dc.date2016-11-29T19:56:03Z
dc.date2022-07-06T04:45:15Z
dc.date2016-11-29T19:56:03Z
dc.date2022-07-06T04:45:15Z
dc.date2012
dc.date.accessioned2023-08-22T07:50:22Z
dc.date.available2023-08-22T07:50:22Z
dc.identifier3020020
dc.identifier3020020
dc.identifier0960-3085
dc.identifierhttps://hdl.handle.net/10533/129689
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/8332354
dc.description4
dc.descriptionFONDECYT
dc.descriptionjvalderr@userena.cl
dc.descriptionC4
dc.descriptionFONDECYT
dc.description90
dc.languageeng
dc.publisherINST CHEMICAL ENGINEERS
dc.relationinstname: Conicyt
dc.relationreponame: Repositorio Digital RI2.0
dc.relationinstname: Conicyt
dc.relationreponame: Repositorio Digital RI2.0
dc.relationinfo:eu-repo/grantAgreement/Fondecyt/3020020
dc.relationinfo:eu-repo/semantics/dataset/hdl.handle.net/10533/93477
dc.relationhttps://doi.org/10.1016/j.fbp.2012.04.003
dc.rightsinfo:eu-repo/semantics/openAccess
dc.titleAdvances on modeling and simulation of alcoholic distillation. Part 2: process simulation
dc.titleFOOD AND BIOPRODUCTS PROCESSING
dc.titleFOOD BIOPROD PROCESS
dc.typeArticulo
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
dc.coverageRUGBY


Este ítem pertenece a la siguiente institución