REDUCTION OF FAT ABSORPTION, ENDOTOXINEMIA AND LOW GRADE INFLAMMATION BY DIETARY PROANTHOCYANIDINS AS A STRATEGY FOR THE PREVENTION OF METABOLIC SYNDROME AND ITS COMPLICATIONS - AN IN VITRO, ANIMAL AND HUMAN STUDY.

dc.creatorGotteland-Roussel, Martin
dc.date2017-07-04T17:11:14Z
dc.date2022-08-23T21:12:47Z
dc.date2017-07-04T17:11:14Z
dc.date2022-08-23T21:12:47Z
dc.date2016
dc.date.accessioned2023-08-22T01:20:18Z
dc.date.available2023-08-22T01:20:18Z
dc.identifier1120290
dc.identifierhttps://hdl.handle.net/10533/204972
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/8305321
dc.descriptionFONDECYT
dc.descriptionFONDECYT
dc.formatapplication/pdf
dc.languagespa
dc.relationinstname: Conicyt
dc.relationreponame: Repositorio Digital RI2.0
dc.relationhandle/10533/111554
dc.relationhandle/10533/111541
dc.relationhandle/10533/108045
dc.relationinfo:eu-repo/grantAgreement/Fondecyt/1120290
dc.relationinfo:eu-repo/semantics/dataset/hdl.handle.net/10533/111615
dc.rightsAtribución-NoComercial-SinDerivadas 3.0 Chile
dc.rightsinfo:eu-repo/semantics/openAccess
dc.rightshttp://creativecommons.org/licenses/by-nc-nd/3.0/cl/
dc.titleREDUCTION OF FAT ABSORPTION, ENDOTOXINEMIA AND LOW GRADE INFLAMMATION BY DIETARY PROANTHOCYANIDINS AS A STRATEGY FOR THE PREVENTION OF METABOLIC SYNDROME AND ITS COMPLICATIONS - AN IN VITRO, ANIMAL AND HUMAN STUDY.
dc.typeInforme Final
dc.typeinfo:eu-repo/semantics/report
dc.typeinfo:eu-repo/semantics/publishedVersion


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