dc.creator | Hirabara, SM; Gorjao, R; Curi, R; Leandro, CG; Marzuca-Nassr, GN | |
dc.date.accessioned | 2023-07-17T14:54:05Z | |
dc.date.available | 2023-07-17T14:54:05Z | |
dc.identifier | http://dx.doi.org/10.3389/fnut.2023.1181809 | |
dc.identifier | http://repositorioufro.cl/s/repositorio-ufro/item/345 | |
dc.identifier.uri | https://repositorioslatinoamericanos.uchile.cl/handle/2250/7498276 | |
dc.language | English | |
dc.publisher | FRONTIERS MEDIA SA | |
dc.source | FRONTIERS IN NUTRITION | |
dc.subject | FISH-OIL SUPPLEMENTATION; OBESITY | |
dc.title | Editorial: Nutritional modulation of inflammation and insulin resistance | |
dc.type | Editorial Material | |