Chile
| Artículo de revisión
Natural antioxidants from some fruits, seeds, foods, natural products, and associated health benefits: An update
dc.creator | Rahaman, MM; Hossain, R; Herrera-Bravo, J; Islam, MT; Atolani, O; Adeyemi, OS; Owolodun, OA; Kambizi, L; Dastan, SD; Calina, D; Sharifi-Rad, J | |
dc.date | 2023 | |
dc.date.accessioned | 2023-07-17T14:53:52Z | |
dc.date.available | 2023-07-17T14:53:52Z | |
dc.identifier | 10.1002/fsn3.3217 | |
dc.identifier | http://repositorioufro.cl/s/repositorio-ufro/item/49 | |
dc.identifier.uri | https://repositorioslatinoamericanos.uchile.cl/handle/2250/7498204 | |
dc.format | ||
dc.source | FOOD SCIENCE & NUTRITION | |
dc.subject | AILANTHIFOLIA VAR.-CORDIFORMIS; CORONARY HEART-DISEASE; PHENOLIC-COMPOUNDS; NIGELLA-SATIVA; BROWN SEAWEED; LDL OXIDATION; CAFFEIC ACID; DRY BEANS; CONSUMPTION; CANCER | |
dc.title | Natural antioxidants from some fruits, seeds, foods, natural products, and associated health benefits: An update | |
dc.type | Artículo de revisión |