dc.creator | Pinheiro Fernandes, Anna | |
dc.creator | Quintiliano-Scarpelli, Daiana | |
dc.creator | Masferrer Riquelme, Dominique Andrea | |
dc.date.accessioned | 2021-03-31T00:44:55Z | |
dc.date.accessioned | 2023-05-19T14:44:41Z | |
dc.date.available | 2021-03-31T00:44:55Z | |
dc.date.available | 2023-05-19T14:44:41Z | |
dc.date.created | 2021-03-31T00:44:55Z | |
dc.date.issued | 2018 | |
dc.identifier | http://hdl.handle.net/11447/3850 | |
dc.identifier.uri | https://repositorioslatinoamericanos.uchile.cl/handle/2250/6301053 | |
dc.language | es | |
dc.publisher | Universidad del Desarrollo. Facultad de Medicina. Escuela de Nutrición | |
dc.subject | Nutrición | |
dc.subject | Alimentación | |
dc.title | Manual de evaluación nutricional : | |
dc.type | Book | |