dc.creatorInstituto Interamericano de Cooperación para la Agricultura (IICA)
dc.creatorCastellano, Hugo
dc.creatorAbramovay, Ricardo
dc.creatorValles, Guillermo
dc.date.accessioned2020-07-09T17:57:36Z
dc.date.accessioned2023-03-09T19:21:27Z
dc.date.available2020-07-09T17:57:36Z
dc.date.available2023-03-09T19:21:27Z
dc.date.created2020-07-09T17:57:36Z
dc.date.issued2020-05-15
dc.identifierhttps://repositorio.iica.int/handle/11324/10696
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/6106534
dc.description.abstractSecond Seminar: Sustainable development, agriculture and food in the new international context, where aspects of sustainable development and the risks of the Covid-19 crisis are mentioned, including new models to follow.
dc.languageen
dc.relationCycle of virtual meetings thinking about the world and food security in LAC post COVID-19.
dc.relationhttps://www.youtube.com/watch?v=EyTXG4_Uxzc&list=PLQM0b7UDnH_QxZPjMlnaXkhvZxLT6FIhd&index=4
dc.subjectcoronavirus disease
dc.subjectCovid-19
dc.subjectYoutube
dc.subjectsustainability
dc.subjectsustainable development
dc.subjectagriculture
dc.titleSecond session: Sustainable development, agriculture and food within the new international context.
dc.typeSeminario web


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