dc.creatorParkinson, Rosemary
dc.creatorInstituto Interamericano de Cooperación para la Agricultura (IICA)
dc.date.accessioned2020-02-25T17:16:31Z
dc.date.available2020-02-25T17:16:31Z
dc.date.created2020-02-25T17:16:31Z
dc.date.issued2010
dc.identifier978-92-9248-310-4
dc.identifierhttps://repositorio.iica.int/handle/11324/8678
dc.description.abstractThe Goodfellows Farm in the Commonwealth of The Bahamas is one of the outstanding success stories and a Best Practice in agrotourism linkages in the Caribbean. This case study provides a detailed and scientific description of the day-today management of the business, in an informative and easy-to-read format. The book itself is also visually stunning with photographs of the farm, the produce, and delicious and nutritious meals prepared at the farm by the Goodfellows and their staff
dc.languageen
dc.publisherInstituto Interamericano de Cooperación para la Agricultura (IICA)
dc.subjectAgricultura||agriculture||agricultura||agriculture
dc.subjectExplotaciones agrarias||farms||exploração agrícola||exploitation agricole
dc.subjectExplotación agrícola familiar||family farms||exploração agrícola familiar||exploitation agricole familiale
dc.subjectUtilización de la tierra||land use||uso da terra||utilisation des terres
dc.subjectCaribe||Caribbean||Caraíbas||Caraïbes
dc.subjectagricultura familiar||family farming||agricultura familiar||agriculture familiale
dc.subjectBarbados||Barbados||Barbados||Barbade
dc.titleThe Goodfellow Farms: a successful model for farmer-hotel trade linkages in the Caribbean
dc.typeLibro


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