Strengthening of the phytosanitary and zoosanitary regulation and control agency (AGROCALIDAD) and its national food safety system, based on the experience and management model of the chilean food safety and quality agency (ACHIPIA). Capacity building in AGROCALIDAD to bolster Ecuador’s food safety and quality system

dc.creatorCentro de Gestión del Conocimiento y Cooperación Horizontal (CGCCH)
dc.creatorInstituto Interamericano de Cooperación para la Agricultura (IICA)
dc.date.accessioned2021-09-10T17:28:37Z
dc.date.available2021-09-10T17:28:37Z
dc.date.created2021-09-10T17:28:37Z
dc.date.issued2021
dc.identifierhttps://repositorio.iica.int/handle/11324/18768
dc.description.abstractAgro-quality capacities and the food safety and quality system of Ecuador are developed; through an information gathering and a workshop in the country to obtain a global vision. As a result of the information analysis, training courses were given on risk analysis and management, focused on health, the culture of safety and the reduction of food loss, in addition to generating a strategic plan.
dc.languageen
dc.publisherIICA
dc.relationBest Practices Bank. Successful experiences in horizontal cooperation
dc.subjectfood quality
dc.subjectphytosanitary measures
dc.subjectfood safety
dc.subjectmanagement
dc.subjectSustainable Development Goals
dc.subjecttraining
dc.subjectextension activities
dc.subjectBest Practices Bank
dc.subjectSanidad Agropecuaria
dc.subjectInocuidad de alimentos
dc.subjectChile
dc.subjectEcuador
dc.subjectBanco de Buenas Prácticas
dc.titleStrengthening of the phytosanitary and zoosanitary regulation and control agency (AGROCALIDAD) and its national food safety system, based on the experience and management model of the chilean food safety and quality agency (ACHIPIA). Capacity building in AGROCALIDAD to bolster Ecuador’s food safety and quality system
dc.typeInforme


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