Total dairy, cheese and milk intake and arterial stiffness: A systematic review and meta-analysis of cross-sectional studies

dc.creatorDiez-Fernández A.
dc.creatorÁlvarez-Bueno C.
dc.creatorMartínez-Vizcaíno V.
dc.creatorSotos-Prieto M.
dc.creatorRecio-Rodríguez J.I.
dc.creatorCavero-Redondo I.
dc.date.accessioned2020-09-02T22:16:39Z
dc.date.accessioned2022-11-08T20:27:38Z
dc.date.available2020-09-02T22:16:39Z
dc.date.available2022-11-08T20:27:38Z
dc.date.created2020-09-02T22:16:39Z
dc.date.issued2019
dc.identifier11, 4, -
dc.identifier20726643
dc.identifierhttps://hdl.handle.net/20.500.12728/4276
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/5146521
dc.languageen
dc.publisherMDPI AG
dc.subjectArterial stiffness
dc.subjectDairy product
dc.subjectMeta-analysis
dc.subjectMilk
dc.subjectPulse wave velocity
dc.subjectSystematic review
dc.subjectadult
dc.subjectarterial stiffness
dc.subjectcheese
dc.subjectcross-sectional study
dc.subjectdairy product
dc.subjecteffect size
dc.subjectEmbase
dc.subjectfemale
dc.subjecthuman
dc.subjectmale
dc.subjectMedline
dc.subjectmeta analysis
dc.subjectpulse wave
dc.subjectreview
dc.subjectsystematic review
dc.subjectWeb of Science
dc.subjectanimal
dc.subjectarterial stiffness
dc.subjectdiet
dc.subjectdrug effect
dc.subjectmilk
dc.subjectAnimals
dc.subjectCheese
dc.subjectDiet
dc.subjectHumans
dc.subjectMilk
dc.subjectVascular Stiffness
dc.titleTotal dairy, cheese and milk intake and arterial stiffness: A systematic review and meta-analysis of cross-sectional studies
dc.typeReview


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