Neuroprotective effects of curcumin through autophagy modulation

dc.creatorForouzanfar F.
dc.creatorRead M.I.
dc.creatorBarreto G.E.
dc.creatorSahebkar A.
dc.date.accessioned2020-09-02T22:17:57Z
dc.date.accessioned2022-11-08T20:27:32Z
dc.date.available2020-09-02T22:17:57Z
dc.date.available2022-11-08T20:27:32Z
dc.date.created2020-09-02T22:17:57Z
dc.date.issued2020
dc.identifier72, 4, 652-664
dc.identifier15216543
dc.identifierhttps://hdl.handle.net/20.500.12728/4517
dc.identifier.urihttps://repositorioslatinoamericanos.uchile.cl/handle/2250/5146491
dc.languageen
dc.publisherBlackwell Publishing Ltd
dc.subjectantioxidant
dc.subjectautophagy
dc.subjectcurcumin
dc.subjectmolecular mechanisms
dc.subjectbiological marker
dc.subjectcurcumin
dc.subjectAlexander disease
dc.subjectAlzheimer disease
dc.subjectautophagy (cellular)
dc.subjectbrain cancer
dc.subjectbrain ischemia
dc.subjectcerebral ischemia reperfusion injury
dc.subjectdiabetes mellitus
dc.subjectdrug bioavailability
dc.subjectdrug mechanism
dc.subjecthuman
dc.subjectneuroprotection
dc.subjectnonhuman
dc.subjectParkinson disease
dc.subjectperipheral nerve injury
dc.subjectReview
dc.subjectspinal cord injury
dc.subjecttraumatic brain injury
dc.titleNeuroprotective effects of curcumin through autophagy modulation
dc.typeReview


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